181. Synergistic Effects of Chitosan and Aloe Vera Gel Coatings on Tomato, Orange and Cucumber
پدیدآورنده : Gboyimde, Phebe Mimololuwa
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Microbiology
182. Synthetic biology and metabolic engineering in plants and microbes.dollar5Part A-B /
پدیدآورنده : edited by Sarah E. O'Connor
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Microbial metabolism,Plants-- Metabolism,Plants-- Microbiology,Synthetic biology
رده :
QP601
.
M49
v
.
575-576
,
Pt
.
A-B
183. Taylor's power law :
پدیدآورنده : R.A.J. Taylor.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Spatial ecology.,NATURE-- Ecology.,NATURE-- Ecosystems & Habitats-- Wilderness.,SCIENCE-- Environmental Science.,SCIENCE-- Life Sciences-- Ecology.,Spatial ecology.
رده :
QH541
.
15
.
S62
184. Teaming with microbes :
پدیدآورنده : Jeff Lowenfels & Wayne Lewis ; foreword by Elaine Ingham
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food chains (Ecology),Soil ecology,Soil microbiology,Soils
رده :
S591
.
L59
2006
185. Text book of microbiology /
پدیدآورنده : by P.C. Trivedi, Sonali Pandey, Seema Bhadauria.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Microbiology, Textbooks.,Microbiology.,SCIENCE-- Life Sciences-- Biology.,SCIENCE-- Life Sciences-- Microbiology.
رده :
QR41
.
2
.
T75
2010eb
186. The Microbiology of Poultry Meat Products
پدیدآورنده :
کتابخانه: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
موضوع : POULTRY-MICROBIOLOGY,POULTRY PLANTS
رده :
QR
117
.
M531987
187. The Microbiology of poultry meat products /
پدیدآورنده : edited by F.E. Cunningham, N.A. Cox
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Poultry-- Microbiology,Poultry plants
رده :
QR117
.
M58
1987
188. The Pharmacology of Monoclonal Antibodies
پدیدآورنده : edited by Martin Rosenberg, Gordon P. Moore.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Immunology.,Medicine.,Microbiology.
رده :
QP905
.
E358
1994
189. <The> Soil and the Microbe
پدیدآورنده : Selman A. Waksman and Robert L. Starkey,Title
کتابخانه: Library of Islamic Azad University, Qom branch (Qom)
موضوع : Soil microbiology,Microorganisms,Plants -- Nutrition
رده :
QR
.
W18
111
2006
190. The biology and troubleshooting of facultative lagoons /
پدیدآورنده : Michael H. Gerardi ; illustrations by Brittany Lytle
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Aquatic biology.,Lagoon ecology.,Sewage lagoons.
رده :
TD746
.
5
191. The fungal kingdom /
پدیدآورنده : edited by Joseph Heitman, Department of Molecular Genetics and Microbiology, Duke University Medical Center, Durham, North Carolina ; Barbara J. Howlett, School of Biosciences, the University of Melbourne, Victoria, NSW, Australia ; Pedro W. Crous, CBS-KNAW Fungal Diversity Centre, Royal Dutch Academy of Arts and Sciences, Utrecht, the Netherlands ; Eva H. Stukenbrock, Environmental Genomics, Christian-Albrechts University of Kiel, Kiel, Germany, and Max Planck Institute for Evolutionary Biology, Plön, Germany ; Timothy Y. James, Department of Ecology and Evolutionary Biology, University of Michigan, Ann Arbor, Michigan ; Neil A.R. Gow, School of Medical Sciences, University of Aberdeen, Fosterhill, Aberdeen, United Kingdom.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Fungi-- Genetics.,Fungi.,Medical mycology.,Fungi.,Fungi-- Genetics.,Fungi.,Medical mycology.,SCIENCE-- Life Sciences-- Biology.,SCIENCE-- Life Sciences-- Microbiology.
رده :
QK603
.
F97
2018
192. The microbiological safety of low water activity foods and spices /
پدیدآورنده : Joshua B. Gurtler, Michael P. Doyle, Jeffrey L. Kornacki, editors
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food-- Microbiology.,Food-- Safety measures.,Food-- Water activity.
رده :
QR115
193. The microbiology of poultry meat products
پدیدآورنده : edited by F.E. Cunningham, N.A. Cox
کتابخانه: Library of College of Science University of Tehran (Tehran)
موضوع : ، Poultry -- Microbiology,، Poultry plants
رده :
QR
117
.
M53
1987
194. The microbiology of poultry meat products
پدیدآورنده : edited by F.E. Cunningham, A.N. Cox.
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Microbiology ، Poultry,، Poultry plants
رده :
QR
117
.
M53
1987
195. The microbiology of poultry meat products
پدیدآورنده : edited by F. E. Cunningham, N. A. Cox
کتابخانه: Central Library and Information Center of Birjand University (South Khorasan)
موضوع : ، Poultry- Microbiology,، Poultry Plants
رده :
QR
117
.
M53
C9
1986
196. The new microbiology :
پدیدآورنده : Pascale Cossart, Institut Pasteur, Paris, France.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Microbiology.,Microbiology.,Microbiology.,SCIENCE-- Life Sciences-- Biology.,SCIENCE-- Life Sciences-- Microbiology.
رده :
QR41
.
2
197. The physiology of characean cells
پدیدآورنده : / Mary J. Beilby, Michelle T. Casanova
کتابخانه: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
موضوع : Characeae, Physiology,Characeae, Ecology,Life Sciences,Plant Physiology,Cell Biology,Biological Techniques,Biophysics and Biological Physics,SCIENCE / Life Sciences / Biology, bisacsh,SCIENCE / Life Sciences / Microbiology, bisacsh
رده :
E-BOOK
198. The produce contamination problem :
پدیدآورنده : edited by Gerald Sapers, Karl R. Matthews, Charles Gerba
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Food contamination,Food contamination-- Prevention,Food-- Microbiology,Foodborne diseases
رده :
TX531
: .
P76
2014
199. The prokaryotes
پدیدآورنده : Eugene Rosenberg )editor-in-chief( ; Edward F. DeLong, Stephen Lory, Erko Stackebrandt and Fabiano Thompson )eds.(
کتابخانه: Central Library of Imam Khomeini International University of Qazvin (Qazvin)
موضوع : Prokaryotes,Prokaryotes^aClassification,Bacteria,Microbiology,Bacteria.^afast--)OCoLC(fst00825152,Microbiology.^afast--)OCoLC(fst01019576,Prokaryotes.^afast--)OCoLC(fst01078852,Classification.^afast--)OCoLC(fst01697073
رده :
EBOOK
,
QR
.
P75
41
.
2
2013
200. The significance of faecal indicators in water :
پدیدآورنده : edited by David Kay, Colin Fricker.
کتابخانه: Center and Library of Islamic Studies in European Languages (Qom)
موضوع : Feces -- Microbiology -- Congresses.,Water -- Pollution -- Congresses.,Water quality -- Measurement -- Congresses.
رده :
TD367
.
E358
2012
